Let me tell you, I am more sodium logged than I think I’ve ever been, and I’m so thirsty that I have basically had to live in the bathroom.
And it’s worth it. If you’ve ever experienced charcuterie in all its glory, you understand.
Charcuturie is actually a method of preserving meats in their own fat (plus a whole lot of salt and sometimes spices). A charcuturie board combines an assortment of charcuterie meats, various cheeses and accompanying fruits or fruit spreads. Upon assembling and, eventually, devouring said charcuterie board, I guarantee you’ll feel so damn fancy that you’ll never eat Ritz and spray cheese again.
We served capriccioli, salami, and prosciutto with an aged white cheddar and a slightly creamier, merlot infused goat cheese. Pears, apples, figs and grapes work well with the creamy cheese, and olives and baby pickles are nice with harder, saltier cheeses. Add crackers, a couple $8 bottles of wine, and call it a night.
Also brie, because brie is amazing. One wheel was wrapped in prosciutto and bacon, and the other slathered with fig and blueberry compote. Did I mention that brie is amazing????
So try this. Really. Costco has a surprisingly great selection, and Hy-Vee is pretty close to top notch. Oh, and Aldi has wheels of brie for $2.99 (you’re welcome).
Though the name Jimmy Napes may not sound familiar at first, odds are you may already be acquainted with some of his works. Co-writer of Sam Smith’s “Latch” and “Stay With Me,” Napes is no stranger to the music scene. However, January marks his first debut as a solo artist.
In recent weeks, Jimmy Napes released his new single ‘Give It Up,’ and just today he released music video directed by Luke Monaghan.
Jimmy Napes is sure to be a hit in the coming year.
Following last week’s Tunesday post on Walk The Moon, I thought it would only be right if this week I introduced the band who will be opening their tour this spring, The Griswolds.
Another band introduced to me by the dearest Michaela, The Griswolds are easy to love. The indie rock band is self described as “tequila-inspired party pop,” though they are equally as entertaining to rock out to in the car.
Don’t be fooled by their song “Mississippi,” the band actually originated in Sydney, Australia. What’s not to love about good music, good vibes, and good accents?
I find New Year’s resolutions completely absurd, and probably always will.
I mean think about it.
The “New year, new me” mentality is not only a ghastly cliche, but also irrelevant, since you’re a “new you” with literally every passing second of every passing day of EVERY YEAR SINCE YOUR EXISTENCE.
2015 is no exception. It is not a magic year, it is not a year of promise, it is just. a. different. number.
On a lighter note, I am a big believer in making positive, day-to-day changes to oneself and ones routine. Yeah, long term goals are important, but they’re so damn easy to put off because they’re often far away from where you are in the moment.
So do something now, today, something short term for the greater good. Something liiiiiiike…
1. Tip Your Barista/Bartender/Waitperson $1 More Than You Usually Do
Those of you who have worked in the food service industry know the horrors that waitstaff, bartenders and baristas face every day at work. I waitressed at a little diner all through high school and still bear the psychological scars years later.
The constant hustle and bustle of needy/noisy/nasty customers is enough to drive anyone out of their freaking minds, and then there’s the matter of the pathetic paychecks. I don’t know if people are jerks or if they just don’t get it, but tips are part of bartenders’/baristas’/waitpersons’ wages.
According the the Bureau of Labor Statistics, the national average hourly pay for baristas is between $7.50-12.50, and between $7.84-14.83 for waitpersons, which doesn’t sound too bad if you’re at the higher end of the spectrum.
However, speaking as someone who is very familiar with the industry, I can tell you that much of the time your bartender/barista/waitperson doesn’t receive enough in tips to actually break their supposed hourly wages. As a waitress in a rural area, my coworkers and I made a measly $4.95/hour.
These people work very hard and deal with all of us at our worst, when we’re hungry, thirsty and/or tired. The LEAST you can do is send an extra buck their way. A dollar won’t break your bank, and believe me, it means more to that sad empty tip jar than it does to you.
2. Try New Foods
Even if you don’t want to.
Even if you have a “sensitive palate”.
Even if you’re that wacko who eats nothing but McDonald’s chicken nuggs for every meal.
Try. New. Foods.
Because picky eaters are hands down in the list of Top Ten Annoying/Awful Human Beings. I do not care if you don’t like green things, vegetables, or other non-bacon items.
You are a grown ass adult, suck it up and eat the brussel sprout.
Oh, you hated shrimp when you tried it one time in the third grade? So I’m guessing you also still think kissing can get you pregnant and that one week anniversaries are a thing?
What’s that? Can’t eat Thai food because there’s no steak and potatoes? Open wide, uncultured Puritan, here comes the tom yum choo-choo.
Hmm? Not giving tofu a shot because you’re a red-blooded American? Newsflash, dimwit: our blood is blue over 95% of the time, and I’ll spill some of yours if you call vegan dishes fake food one more time.
I’m not saying you have to love everything you try.
In fact, you probably won’t like some things.
But for the love of pizza will you at least TASTE it?! How do you know you’re not missing out on the best thing since Nutella?!
You’ll never know if you don’t dig in.
3. Go Through Your Stuff
Taking personal inventory of what you own from time to time is so, sooooo helpful in the long run, especially if you’re an avid shopper like myself. It’s scary how easy it is to become a dedicated pack rat, and when you need to find something or move to a new location, having an idea of how much stuff you have (and where it all is stashed) will prove invaluable.
Start with one specific area, like your dresser drawers, supply closet, or kitchen cupboards, and go through absolutely everything. If it hasn’t been touched, worn or moved in over a year, you may want to consider tossing or donating it.
If your tendencies lean more towards hoarder than minimalist, it’s helpful to have a buddy system going. Friends don’t let friends save their tube tops from 1997.
It may be painful at first, particularly if you are super sentimental, but it’s important to know when to let go of the old (an broken, and grody) and make room for the new. You’ll thank yourself later.
If, like me, you are a fan of Spotify, then the term “New Music Tuesday” may sound familiar. This year I wanted to bring New Music Tuesday in the form of “Tunesday” to the Three Curly Girls site by introducing a new artist that we’ve been particularly enjoying as of recently.
To start off the new year I’d like to introduce a band that has been a favorite in our apartment the past few months. First introduced to me by Michaela, I fell in love with their unique sound and incredible lyrics. In December they dropped their most recent album, Talking is Hard, and I don’t think we listened to anything else for at least a week.
Walk The Moon has easily become my favorite band, and we couldn’t be more excited to see them live this coming March.
So we’re not even a week into 2015, and everyone is working on their New Year’s resolutions.
Meaning the gym is going to be packed for the remaining three weeks of January.
There will be kale shakes for breakfast, lunch, and dinner.
Your Facebook feed will be covered with motivational memes of the 60% drippy abs 40% Nike variety.
And while it will be a very, very jolly time watching Netflix on my sofa while all this business goes down, I feel bound to admit that I’ve got a wee case of the New Year’s spirit myself. In the past six days, for instance, I’ve done the following spanky new and oh so exciting things:
1. Learned to Snowshoe
It wasn’t as hard as one would expect, although it’s probably more difficult if you don’t have the promise of coffee afterwards awaiting on the horizon like I did.
2. Made (and ate) Plantain Pancakes
My mother has an autoimmune disease and lot of food sensitivities, so funky, grain-free foods are pretty common in our household. However, I’d never tried plantains before this morning, and they made for surprisingly tasty pancakes.
Just be aware that green plantains are NOT yummy raw, and smell like a cross between an unripe banana and a thousand stalks of celery before they’re cooked. Recipe here.
3. Dyed My Hair ***DISCLAIMER: There are selfies in this post***
Dyed it pink, to be exact. Also sorry for the selfies, but I couldn’t think of another way to get an accurate pic of the color change.
I love it so far, but it’s a bloody mess. I mean literally, it bleeds on everything when it’s wet. My fingernails are permanently fuchsia.
4. Saw “Into the Woods”
Apparently, despite several people’s insistence that they’d informed me, I managed to make it into my seat in the movie theater completely unaware that I was about to watch a musical. Unexpected bonuses are the best bonuses, no?
(Excuse the quality of this, it’s the only video version available on the Internet as of late, and the song is two billion times better if you can see it)
5. Learned How To Arm Knit
Tough initially, but after a couple of tries I picked it up fairly quickly and managed to crank out a couple of scarves in less than an hour. I love knitting, but instant gratification is just so….well, gratifying.
I used a 5.29 oz yarn in the most fantastic bubblegummy pink, but you can obviously do whatever the heck you want with your yarn choice, color and size wise. The tutorial I used is available here.
So the idea I’m repping here is that you don’t need to stress the new year and all those grand personal improvements you’ve resolved to make. Change will happen on its own and you’ll find yourself trying new things before you even realize it, so there’s no reason to stress. Baby steps, my friends. Baby steps.